FOR STAFF
RESTAURANT OPERATIONS SOFTWARE
Make every location run like your best one.
Trensli connects your recipes, training and procedures, and gives staff approved answers on every shift. When something changes, you review the updates together and see who has learned it, and where managers still need to follow up.
For independent restaurant groups with 2–15 locations, or opening their second.
One location is still making the old recipe.
A new server gave the wrong allergy answer.
Your best bartender is your training program.
Every GM closes a little differently.
HOW IT WORKS
Change it once. Every location knows.
Tell Trensli what changed. It asks which restaurants and when, finds what needs updating and prepares it for your review. Then it gets it to the right people.
TELL TRENSLI
WHAT'S CHANGING
Large pizza · how it's cut6 slices 8 slicesAPPROVED BY
OwnerApprovedYou choose who approves what.
IN TRENSLI
Recipe cardCutting guide updated
Spanish versionTranslated for you
Training lessonCutting and boxing
Staff answers"How many slices in a large?"
2-minute staff updateRead it, answer 2 questions
OUTSIDE TRENSLI
Printed menusAssigned to each GM
Online orderingAssigned to operationsGOES LIVE AT
DowntownLive
BeachsideLive
RiversideAt opening
EVERY DAY
Every day, not just when things change.
Staff get answers and training. Managers run the shift. Owners see every location. All from the same approved playbook.
USE CASES
Made for the moments every restaurant knows.
Bakeries, pizza shops, bars, cafés, full-service. If you run more than one, these will sound familiar.
Your second location opens in six weeks.
WITH TRENSLI
The new team learns your recipes and rules before the doors open.
TrainingOpening checklists
A guest asks if the fries are gluten-free.
WITH TRENSLI
Your cashier gets the approved answer in seconds: shared fryer, so no.
Staff answersEnglish and Spanish
Your supplier is out of romaine for two weeks.
WITH TRENSLI
Every Caesar switches to kale by tonight, at every location.
RecipePrep listStaff answers
A new barista starts Saturday.
WITH TRENSLI
Their training is on their phone before the first shift. A manager checks their latte in person.
Short lessonsSkill checks
Four new beers go on tap Thursday.
WITH TRENSLI
Every server can describe them before the first pour.
Tasting notes2-minute lessons
The health inspector walks in.
WITH TRENSLI
Your checklists, sign-offs and every approved change are already on record.
ChecklistsSign-offsChange history
WHAT CHANGES
One fewer place to look. Not one more.
Trensli replaces the scattered pieces your team works from today.
BEFOREWITH TRENSLI
The binder in the officeRecipes and procedures on every phone
Five versions in the shared driveOne approved version, kept current
Announcements lost in the group chat2-minute updates, and you see who read them
“Go ask your manager”Answers from your standards, any time
GUIDED LAUNCH
We set it up with you. Then we stand behind it.
Most software gives your team an empty platform and a setup guide. Trensli starts with the operation you already have. We come to your restaurants, gather what your team knows and build it with you, travel included.
How Guided Launch worksdays
About how long until you’re live.
4–6 hrs
Of your leadership’s time, to review and approve.
days
Not live by then? You can get your launch fee back.*
%
Of your data is yours. Download it any time.
*Counted from when we have your payment, materials, account access and confirmed review dates. Delays on your side don’t count.
Why owners trust it.
How Trensli keeps you in controlApproved by name
Nothing goes live until a named person on your team approves it.
Two sign-offs when it matters
Allergen, alcohol, food safety and money changes need two.
Answers show their source
No approved answer? Trensli says so instead of guessing.
Your data stays yours
Export everything, any time. Month to month, with no annual contract.
PRICING
One price per restaurant.
Your whole team is included.
Subscription
$149per restaurant, per month
- Unlimited staff and managers
- No location minimum
- Month-to-month after go-live
- English and Spanish included
- If you ever leave, you keep a copy of everything
Guided Launch is a one-time setup fee. You get the price before any work begins.
FAQ
What owners ask first.
Pricing and setup questions are on the pricing page. Something else? Get in touch.
Do employees need to download an app?
No. Staff join by text link or QR code and open Trensli in their phone’s browser. No app or password needed. It works on phones, tablets and desktops.
Do we need to connect our POS or scheduling?
No. Your POS, scheduling and payroll stay as they are. Trensli doesn’t need to connect to them.
What if Trensli doesn’t have an answer?
It says so instead of guessing. Staff are told to check with a manager, and the question goes to the right person. Once their answer is approved, everyone gets it.
Can each location do some things differently?
Yes. Shared recipes and rules stay the same everywhere, and each location keeps its own approved differences, like patio steps, equipment or hours.
Who keeps everything current after launch?
Your team makes the decisions. Tell Trensli what changed, and it prepares the related updates for the people you choose to approve. Managers still coach and check the work in person.
We already have a training platform. Why consider Trensli?
Look at what happens when a recipe or procedure changes. Trensli connects the approved standard with the related training, Spanish versions and staff answers, then shows progress by location. On your walkthrough, we’ll look at how it overlaps with your current tools and what moving your training would involve.
Does Trensli use AI?
Yes. It uses AI to find answers in your approved information, draft updates when something changes and help build lessons. It never publishes anything on its own. A named person on your team approves every change, and if there’s no approved answer, it says so.
What happens when a GM leaves?
Your standards stay. Remove them, and they’re signed out everywhere, with their records kept. The next GM opens the same playbook on day one.
See your restaurant in Trensli.
Bring a menu. We'll show you how it works for your team.
See Trensli with your restaurantRecorded walkthrough or 30-minute call. Your choice.